US Senate candidate luncheon - SATURDAY, October 18th

featuring announced New Hampshire Republican US Senate candidates: Scott Brown and Dan Innis.

The Hill ranks the 2026 New Hampshire US Senate race in the top 7 swing seats! 

Saturday, October 18th - 11:00am

Hilton Garden Inn, Lebanon

Right off Exit 18 @ I-89  Directions

Three Course Plated lunch  See menu detail at the bottom of this page.  

$75 - Early bird ticket (purchase before 9/15)

$85 - Regular ticket (purchase after 9/15)

$150 - VIP ticket includes a seat at the table with your choice of Scott Brown or Dan Innis (only 5 seats per candidate's table available)

Seating is limited.  This is a great opportunity to chat personally with the candidates, as well as socializing with area Republicans.  Bring your friends! 

SPONSORSHIPS

Silver - $250 - 2 tickets, program mention, and recognition at the event

Gold - $500 - 2 tickets, program mention, and recognition at the event

Platinum - $1,000 - 2 tickets, program mention, and recognition at the event

Prime - $5,000 - 2 tickets, program mention, and recognition at the event

PROGRAM AD SPACE

1/4 page program ad - $100

1/2 page program ad - $150

Full page program ad - $250

*Program ads and sponsorships must be purchased by October 10th in order to make the printer's deadline.

*To purchase tickets by check, email info@GraftonNHGOP.com for instructions.  Your seat is not reserved until the check has been received.

Your support helps fund the Grafton County Republican Committee's efforts to elect Republicans to the State House and County offices in 2026. 

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THREE COURSE PLATED LUNCH

Farmers Market Salad with Seasonal Vinaigrette
Chef’s Selection of Seasonal Vegetables & Starch
Freshly Baked Rolls & Butter
Assorted Soft Drinks & Bottled Water
Freshly Brewed Regular and Decaffeinated Coffee and Assorted Teas

Guests will choose their entree preference at the time of ticket purchase from one of the following:

• Pan Seared Beef Sirloin (Classic Béarnaise, Crispy Onions)
• Grilled Atlantic Salmon (Vine-Ripe Tomato and Shallot Crust, Lemon-Basil Sauce)  
• Vegetable Ratatouille (Vegan) Grilled Eggplant, Zucchini, Squash, Peppers, Tomatoes, Curried Tomato Sauce, Steamed Jasmine Rice)

Dessert: 

• Spiced Rum and Mascarpone Tiramisu